Beers On Tap
Great American Restaurants Pale Ale
2010 GABF Gold Medal Winner, 2012 WBC Silver Medal ESB… this copper-colored ale combines a full, malty mouthfeel …fruity, dry hop finish
Naked River Light
Classic light-bodied lager. This smooth low carb beer is golden in color with the fresh, clean finish of 100% German Pilsner malt
Crazy Jackass Ale
2009, 2007 GABF Gold Medal Rye Beer… German style, spicy banana aroma… unfiltered… deep amber
Ghost Town Pumpkin Ale
A lightly spiced but sweet, balanced ale made with real pumpkin… amber. A holiday favorite!
Great American Restaurants Octoberfest
2013 GABF Silver Medal Marzen... smooth, rich, malty lager balancing toasty / bready notes with a hint of hop spiciness…russet-color
Rode Hard Belgian IPA
Coming soon... A very hoppy hybrid IPA… fruity, citrus notes with the complex spiciness of Belgian Wit beer
Roadkill Barleywine Ale
A strong and very aggressive beer with a rich and decadent malty character. A pleasant warmth from the alcohol balances nicely with subtle hints of vanilla and dried fruit.
Iron Horse Lager
2006 GABF Bronze Medal German Black Lager, medium-bodied “Schwarzbier”… smooth, malty flavor
Wit's End Ale
2006, 2016 GABF Silver Medal Belgian-style “White Ale”... spiced with orange peel & coriander. Unfiltered, refreshing, & light straw-colored
Red Ryeder IPA
A hoppy, citrusy West-Coast style IPA with the candy flavors of crystal malt balanced with the earthy, silky mouthfeel of rye. Red, strong and bold!
Round of Samplers
a mini pilsner of five beers on tap...a great way to try them all!